Individual athlete (internal risk factors) | Older age |
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Existing chronic respiratory conditions for example, allergies/asthma |
Screening for respiratory conditions (eg, at preseason, preparticipation, ‘training camp’ setting before competitions) Optimise treatment including medication Implement monitoring
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Existing other chronic diseases (eg, diabetes mellitus, obesity, hypertension, cardiovascular disease, chronic disease in other organ system) |
In general, these conditions are uncommon in younger athletes but if present they are associated with increased risk of ARinf or more severe ARinf Screening for chronic conditions (eg, at preseason, preparticipation, or at ‘training camp’ setting before competitions) Optimise treatment including medication Implement monitoring
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Health conditions that reduce immune function (immunocompromised athlete for example, organ transplant, athletes with negative energy balance) |
Increased awareness of risk Optimise other modifiable risk factors Consider probiotics, vitamin D, and vitamin C on an individual basis
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Para athlete |
Increased susceptibility to infection in sub-groups Be aware of increased risk of transmission through use of adaptive equipment, low vision, or intellectual impairment (eg, ability to social distance)
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Medications that negatively affect immune function (eg, systemic corticosteroids) |
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Confirmed recent exposure to athlete/staff/friend/family with ARinf |
Increased risk of ARinf Consider isolation Consider vitamin C and Zinc supplementation to reduce duration If pathogen is confirmed as influenza, consider anti-viral agents as prophylaxis
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Reduced sleep (quantity and quality) and recovery |
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General nutrition |
Assess general nutritional status and implement personalised nutrition programmes Consider probiotics, vitamin D, and vitamin C on an individual basis
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Personal hygiene measures* |
Educate athletes on personal hygiene measures (maintain physical distance when in contact with potential infected individual, be aware of and avoid high touch surfaces, regular hand washing/hand sanitiser use, wearing of appropriate face masks)
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Home environment | Increased risk to pathogen exposure in the social context |
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Sport type | Endurance sports |
Increased awareness of risk Consider periodic training load adjustments and increased monitoring Optimise other modifiable risk factors Consider probiotics, vitamin D, and vitamin C on an individual basis
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Winter sports |
Increased awareness of risk - greater monitoring Optimise other modifiable risk factors Consider probiotics, vitamin D, and vitamin C on an individual basis
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Training/competition factors | Increased training load |
Increased awareness of risk Consider periodic training load adjustments and increased monitoring Consider probiotics, vitamin D, and vitamin C on an individual basis
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Inadequate recovery |
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Increased exposure to a wider sport team and support staff |
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Risk of transmission at the time of return-to-training and competition |
Consider transmission risk mitigation strategies as athletes return-to-training following an ARinf for example, avoiding in-person team meetings and team dining, using face masks, and making use of outdoor training venues Consider isolation of minimum of 3–4 days after symptom onset before return-to-training in a team setting
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Season | Winter season |
Increased awareness of risk during winter seasons Consider training load adjustment and increased monitoring Optimise other modifiable risk factors Consider probiotics, vitamin D, and vitamin C on an individual basis
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Vaccination | Influenza, SARS-CoV-2 vaccination, pneumococcus |
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International travel | Increased risk of pathogen exposure (on flight during travel, at the destination, using public transport) |
Encourage strict personal hygiene measures during long-haul and international travel Encourage appropriate mask wearing Be aware of higher risk seating positions on aircraft Encourage limitation of movement around the cabin during flight Consider probiotics, vitamin D, and vitamin C on an individual basis
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Training and competition venues | Increased risk of pathogen exposure - team and support staff |
Increased awareness of risk transmission Consider higher risk environments such as accommodation, venue, dining, transport, media, exposure to the public Encourage personal hygiene measures and appropriate mask wearing
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Epidemics/pandemics | Be aware of local and regional infectious disease patterns |
Conduct a full risk assessment of the risk status in a geographical area Plan and implement transmission risk mitigation strategies (eg, comply with full SARS-CoV-2 measures during the pandemic)
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Poor ventilation | Poor ventilation in indoor sports venues |
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